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Ground pistachio or pistachio flour are pistachios that are chopped until obtaining a caliber 0/2 mm finer than the better known pistachio grains.
Natural Sicilian pistachio flour
Packaged 1kg/ 5 kg
Pistachio naturally grinded
Our pistachios naturally grinded, unlike the pistachios grain, is a product that is finely chopped in order to obtain a pistachio flour.
It is a very common product, used in many recipes with a unique flavour, a strong aroma and an intense green colour.
INFO :
Ingredients: farina di Pistacchio cal. 0/2 mm Origine: Sicilia
Descrizione: farina di pistacchio cal. 0/2 mm
Applicazione: materia prima per preparati di gelateria, pasticceria, ristorazione, salumi
Materia prima: pistacchio sgusciato. Origine: Sicilia
Origine: Sicilia
The Ingredients highlighted in bold are allergens. It may contain traces of other nuts. The highlighted ingredients can cause reactions in allergic or intolerant people.
VALORI NUTRIZIONALI / NUTRITION FACTS:
CARATTERISTICHE NUTRIZIONALI (per 100 g) | Medi per 100g /100 ml di prodotto Amount per 100g /100ml of product |
Valore Energetico/ Energy value | 2581 kj 622 kcal |
Grassi/ Fat | 50,6 g |
Acidi Grassi Saturi/ Saturated FatAcids | 11,11 g |
Carboidrati/ Carbohydrates | 17,5 g |
Di cui zuccheri/ Of which sugar | 4,1 g |
Proteine/ Protein | 24,1 g |
Fibre alimentari/ Dietary fiber | 10,3 g |
Sale/ Salt | 0,005 g |
SCADENZA/ SHELF LIFE: 13 mesi – 13 months
Other product features in the SPECIFICATIONS section
DESCRIPTION | |
Storage | To be consumed preferably within 13 months from the date of production. The integrity of the product depends on the storage methods (See TRANSPORT AND STORAGE paragraph). |
ORGANOLEPTIC CHARACTERISTICS | |
COLOR | |
FLAVOR | typical of pistachio, without extraneous flavors |
SMELL | typical of pistachio, without extraneous odors |
CHEMICAL - PHYSICAL CHARACTERISTICS | |
ALLERGENS | Nuts, pistachio, almonds, hazelnuts, common walnuts and derivatives. Presence at the production site: Peanuts and peanut-based products. |
OTHER INFORMATION | |
COMPANY | Sold online by: DOSicily.com - VAT number 05304340879 Via Simeto 34 - 95034 Bronte (CT) ITALY Produced and packaged in the factory located in Bronte (CT) ITALY |
LABELING | |
STATEMENTS SHOWN ON THE LABEL | Product name, lot, ingredients, net weight, TMC, information on storage methods, values nutritional, company name and establishment, Ean code (if required), may contain traces of other nuts and shells. |
TEMPERATURE | |
TRANSPORT AND STORAGE | Store in a cool and dry place, away from heat sources, preferably at a temperature between 10 ° C and 15 ° C. |
Sicilian pistachio flour
- Brand: DOSicily.com
- Product Code: PI-TRI
- Availability: 1000
-
69.99€
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Tags: Pistachios naturally grinded, the pistachio of Bronte sicilian, flour, products