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Almond milk dough
PANETTO DA 250 gr OPPURE 1 kg
L' artica arte della pasticceria siciliana viene raffigurata dal nostro panetto di mandorla formato da ingredienti genuini.
Questo prodotto e l'ideale sia per privati che per aziende commerciali che lavorano durante il periodo estivo e non solo fantastiche granite siciliane, e ottimo per la realizzazione di latte di mandorla.
Disponibile nei formati 250g ed 1kg, a richiesta anche formati diversi a seconda dell'utilizzo.
INFO :
Ingredients: zucchero, Mandorla (35%), conservante:E200 acido sorbico.
Description: Almond blocks lend themselves to multiple uses to make a fresh drink, decorated martorana fruit or a very tasty Sicilian granita.
Sales Name:Panetto di Mandorla (Frazione Pastosa)
Weight: 250 g / 1 Kg
It may contain traces of other nuts. The ingredients highlighted in bold can cause reactions in allergic or intolerant people. (Reg. 1169/2011 art.21.1.b)
Product for professional use not suitable for direct consumption
VALORI NUTRIZIONALI / NUTRITION FACTS:
CARATTERISTICHE NUTRIZIONALI (per 100 g) | Medi per 100g /100 ml di prodotto Amount per 100g /100ml of product |
Valore Energetico/ Energy value | kcal 480 KJ 2015 |
Grassi/ Fat | 19.4 g |
Acidi Grassi Saturi/ Saturated FatAcids | 1.6 g |
Carboidrati/ Carbohydrates | 66,6 g |
Di cui zuccheri/ Of which sugar | 66,3 g |
Proteine/ Protein | 7,7 g |
Fibre alimentari/ Dietary fiber | 4,4 g |
Sale/ Salt | 0.012 g |
SCADENZA/ SHELF LIFE: 6 mesi – 6 months
Other product features in the SPECIFICATIONS section
DESCRIPTION | |
Storage | To be consumed preferably within 6 months from the date of production. The integrity of the product depends on the storage methods (See TRANSPORT AND STORAGE paragraph). |
CHEMICAL - PHYSICAL CHARACTERISTICS | |
ALLERGENS | It may contain traces of cereals, eggs and other nuts. The ingredients highlighted in bold can cause reactions in allergic or intolerant people. |
PAIRINGS | |
We recommend | Preparation for 1 liter of Sicilian drink or granita: put 250g of preparation in 1 liter of water in a blender. Filter if you want to get a less mellow and floury effect. To taste, add 100 g of sugar. |
OTHER INFORMATION | |
COMPANY | Sold online by: DOSicily.com - VAT number 05304340879 - 95034 Bronte (CT) ITALY Produced and packaged in the factory located in Viale J.F. kennedy (Z.A.S.S Cristo ) cap. 37 Bronte (CT) ITALY |
LABELING | |
STATEMENTS SHOWN ON THE LABEL | Product name, batch, ingredients, net weight, nutritional values, TMC, information on storage methods, company name and establishment |
TEMPERATURE | |
TRANSPORT AND STORAGE | The product must be stored in a clean, cool and dry environment at a temperature not exceeding 20 ° C |
Almond milk dough
- Brand: DOSicily.com
- Product Code: Pan-mandorla
- Availability: Pre-Order
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5.50€
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