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The shelled walnuts of DOSicily.com are obtained from the shelling of natural walnuts.
Shelled walnuts type (B ¼ ) Clear
Available in 1/3/5 kg bags
The “ QUARTERS ” caliber is obtained mechanically by sieving, before cleaning and only the nuts that remain between the 19 and 9mm sieves.
The nuts are " LIGHT " because the "dark" ones are removed during the 2 passes to the sorting belt.
Dimensions > 9mm
This product is useful in ice cream, pastry and catering .
The shelled walnut stands out for its intense aroma, with properties that if tasted well and accompanied by semi-mature cheeses, robust red wines and in salads.
It also makes it ideal for preparing aperitifs , fruit salads , decorating biscuits , cakes and sandwiches .
Excellent in the preparation of pestos , risottos , as a crunchy breading for fish and meat .
INFORMATION:Ingredients: Quarters type B light shelled walnuts
Description: fruit of the shelled and selected walnut .
Application: raw material for ice cream preparations, pastry shops, catering, cured meats, cheeses
Raw material: walnuts in shell
Origin: non-EU
Ingredients highlighted in bold are allergens. May contain traces of other nuts. The highlighted ingredients may cause reactions in allergic or intolerant people.
NUTRITIONAL TABLE
NUTRITIONAL CHARACTERISTICS (per 100g) | Averages per 100g /100 ml of product Amount per 100g /100ml of product |
Energy / Energy value | 2884 kj 689 kcal |
Fats / Fat | 68,1 g |
of which saturated fats / Saturated Fat Acids | 5,5 g |
Carbohydrates / Carbohydrates | 5,1 g |
of which sugars / Of which sugar | 3,1 g |
Proteins / Proteins | 14,3 g |
Fibre / Dietary fiber | 6,2 g |
Sale / Salt | 0,00 g |
EXPIRY/SHELF LIFE: 13 months – 13 months
Other Product Features in the SPECIFICATIONS section
DESCRIPTION | |
Storage | To be consumed preferably within 13 months from the date of production. The integrity of the product depends on the storage methods (See TRANSPORT AND STORAGE paragraph). |
ORGANOLEPTIC CHARACTERISTICS | |
COLOR | light brown |
FLAVOR | typical of walnuts, without extraneous flavors |
SMELL | typisch für Walnüsse, ohne fremde Gerüche |
CHEMICAL - PHYSICAL CHARACTERISTICS | |
ALLERGENS | Nuts, pistachio, almonds, hazelnuts, common walnuts and derivatives. Presence at the production site: Peanuts and peanut-based products. |
OTHER INFORMATION | |
COMPANY | Sold online by: DOSicily.com - VAT number 05304340879 - 95034 Bronte (CT) ITALY Packaged in the factory located in Viale R. Margherita (Ubic n. ) 137 -95034 Bronte (CT) ITALY |
LABELING | |
STATEMENTS SHOWN ON THE LABEL | Product name, lot, ingredients, net weight, TMC, information on storage methods, values nutritional, company name and establishment, Ean code (if required), may contain traces of other nuts and shells. |
TEMPERATURE | |
TRANSPORT AND STORAGE | Store in a cool and dry place, away from heat sources, preferably at a temperature between 10 ° C and 15 ° C. |
Shelled Walnuts type B Half
- Brand: DOSicily.com
- Product Code: Noce-tipo-B
- Availability: 1000
-
17.99€
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Tags: Shelled Walnuts natural, Shelled Walnuts Italian, Sicilian dried fruit shelled, walnuts, type, half, all, the, products clear