Bonajuto Donkey Milk Chocolate: the unique encounter between cocoa and delicacy
Donkey Milk Chocolate 50g
Donkey Milk Chocolate Bonajuto 50g
The Inimitable Cold-Processed Chocolate According to Ancient Aztec Tradition
Donkey Milk Chocolate
The Authentic Cold-Processed Chocolate According to the Historical Recipe
The donkey milk chocolate bar by Antica Dolceria Bonajuto is one of the most original and sought-after creations of Sicilian confectionery tradition. Produced in a 50g size with a minimum of 65% cocoa, it combines Aztec-style low-temperature processing with the soft, prized notes of donkey milk.
Characteristics of Bonajuto Donkey Milk Chocolate
Aztec Processing and Natural Ingredients
Cold processing keeps the sugar grains and the primary aroma of the cocoa intact, offering an inimitable grainy texture. The recipe features only 3 ingredients:
Cocoa mass (minimum cocoa 65%)
Sugar
Donkey milk (10%)
Note: Contains milk. May contain traces of nuts. No added fats. Gluten-Free
Size and Storage
Net weight: 50g (1.76 oz)
Storage temperature: 14°C - 25°C
Shelf life: 12 months
Average Nutritional Values (per 100g)
| Nutritional Parameter | Value |
| Energy | 2234 kJ / 536 kcal |
| Fat | 31.0 g (of which saturates: 19.0 g) |
| Carbohydrates | 50.0 g (of which sugars: 33.0 g) |
| Protein | 9.3 g |
| Salt | 0.040 g |
Why Choose the Bonajuto Donkey Milk Chocolate Bar?
It combines the velvety delicacy of donkey milk with the aromatic intensity of 65% cocoa, making it ideal for gentle palates and for those seeking a rare and refined artisanal excellence.
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Tags: Bonajuto, Sicilian chocolate, modica chocolate, donkey milk 50g, sicilian






